[Cialug] OT: Alarm systems

[Jeff Chapin]

Also, if it is a gas oven, you *might* have an issue with incomplete
combustion or something along those lines. I personally have never had a
gas oven, but my future in-laws had a problem along those lines a long
time ago.

Jeff

Daniel A. Ramaley wrote:
> Weird. Has the oven been cleaned recently?
>
> On Thursday February 5 2009 12:07, murraymckee at wellsfargo.com wrote:
>   
>> We don't even have to smoke any food to set off our smoke alarm.  Just
>> warming the oven up enough to cook home made pizza will set the alarm
>> off if we don't close the kitchen doors.
>>
>> Murray McKee
>> Operating Systems Engineer
>> WFFIS - Wells Fargo Financial Information Systems
>> 800 Walnut Street
>> MAC F4030-037
>> Des Moines, IA 50309-3605
>> WORK (515)557-6127 Cell (NEW) (515) 343-6630  FAX (515) 557-6046
>> MurrayMcKee at WellsFargo.com
>> "This message may contain confidential and / or privileged
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>> -----Original Message-----
>> From: cialug-bounces at cialug.org [mailto:cialug-bounces at cialug.org] On
>> Behalf Of Matthew Nuzum
>> Sent: Thursday, February 05, 2009 11:06 AM
>> To: Central Iowa Linux Users Group
>> Subject: Re: [Cialug] OT: Alarm systems
>>
>> On Thu, Feb 5, 2009 at 10:25 AM, Dave Weis <djweis at internetsolver.com>
>>
>> wrote:
>>     
>>> Hook your voltmeter between the red wire and the white wire and have
>>>       
>> someone
>>
>>     
>>> hit the test button. You should see 120 VAC on the meter. If so,
>>> hook
>>>       
>> up a
>>
>>     
>>> relay at the closest accessible point and you have contact closure
>>>       
>> when your
>>
>>     
>>> house is on fire. :-)
>>>       
>> This would not be good if you lived in one of those houses that have a
>> defective stove that causes food to sometimes, for no explicable
>> reason, produce smoke.
>>     
>
>